It has been too too long since my last post. I apologize for my absence. I also apologize for the brevity of this post. It serves mostly to restart the engine. I promised myself that I MUST get back on the wagon by May 1st, also my birthday month. Obviously it is not like I haven’t been eating or cooking. In fact I shook off the winter blues with a dynamite spring dinner with friends Lisa, Doug and Dana. Our menu was simple, delicious and accented all the hope of the im