kysha4Dec 28, 20162 minBlack-Eyed Peas + Greens = ProsperityEvery New Year’s Eve/Day I’ve gotta make my Hoppin John, black-eyed peas over aromatic steamed rice with some stewed collard greens. I...
kysha4Jun 10, 20162 minWA State Memorial Day Weekendour well-equipped guesthouse on the hill, as it was within a 15-minute drive of the “whaddah pawk”, a.k.a. Great Wolf Lodge. Two and...
kysha4Jun 3, 20162 minBuon Compleanno @Impero_CaffeIt was yet another delicious and fun monthly dinner with my oldest friends. This one fell the day before our first May birthday girl,...
kysha4May 13, 20164 minMountain Bird Flies HighSPOILER ALERT: I will be gushing about great food and a great time with friends. Gerd your loins… There is a little sliver of a place on...
kysha4May 12, 20162 min@Gustiamo #WarehouseSupperClubI have an affinity for all things Mediterranean: the places, the culture, the people and most certainly the food. Having been to Greece...
kysha4Apr 10, 20166 minA 4-Day Food Reunion in SeattleRaquel took a couple of days off of work so we could hang. My arrival to, I must say, the cleanest air I think I have breathed in a long...
kysha4Mar 11, 20164 minGet Nix’dIt was time again for my high school crew and I to reunite over a dinner table to catch up, lament, laugh and console. We were down one...
kysha4Mar 3, 20163 minMasters of MeatThis past Saturday marked the inaugural Charcuterie Masters, a tasting of and a competition between of some of the best makers of cured...
kysha4Feb 6, 20162 minMaking It @HarlemPizzaCoWho doesn’t love great pizza?! I certainly don’t know. So when a failed Neapolitan style pizza joined closed on 116th street in Harlem I...